spinach potato curry

Ingredients:-

Spinach-1 bunch chopped

Potato-1 cut in small pieces

Mustard seeds- 1/2 tbsp

Zeera-1/2 tbsp

Dry red chilli pieces-4 to 5

Curry leaves-4 to 5

Urad dal-1 tbsp

Hing powder-a pinch

Salt to taste

Procredure:-

*First take spinach  clean and cut it.

*Now take a pan and add oil and heat the oil then add mustard

seeds, hing, zeera, red chilli, curry leaves and urad dal.

*Then after frying it properly add potato pieces and fry them

until they r cooked.

*Now add spinach and cook it for 2 min and then add salt into it

and fry it till the water disappears.

*Then spinach potato curry is ready

Serve this with hot rice and it tastes really good.