My recipes

My recipes

Monday, February 21, 2011

Liver Fry


Ingredients:-

Chicken liver- 1/2 lb
Green chili- 3 sliced
Curry leaves- 5
Salt to Taste
Chicken Masala- 1/2 tbsp
Chili powder- 1/4 tbsp

Procedure:-

1-First clean the liver and keep aside.
2-Now take  a pan add oil heat it add green chili, curry leaves and saute well. Now add the liver , salt, chili powder, chicken masala and mix well.

3-Cook them for  2 min and ready to serve have this with paratha/rice and your choice.

12 comments:

  1. I love Liver fry...And this luks yummy

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  2. Slurp lovely liver fry,tempting!

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  3. Slurp slurp !!!! perfcet for rice

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  4. I make this for my hubby...he is fond of this curry! looks good!
    Smitha
    http://smithasspicyflavors.blogspot.com/

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  5. I love this recipe.. Been thinking of making this for so long..

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  6. Even I make this, mouthwatering... spicy and lovely

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  7. First time to ur blog....ur dishes looks so wonderful
    Curry looks so spicy and yummy !!!!

    Gload to follow u !!!!

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  8. I love liver.. This is a great recipe..very simple..I think may be because i use coriander powder and more masala, I destroy the taste of liver.. Will try it your way..
    ammaandbaby.blogspot.com/

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