Friday, March 18, 2011

Tomato curry with Drum sticks



Ingredients:-

Tomatoes -  2 sliced
Onion - 1 small sliced
Drum sticks - 1 cup
Curry leaves - 5 count
Green peas - 1/4 cup
Green chili - 3 chopped
Cilantro - 1/2 cup
Mustard seeds - 1/2 tbsp
Cumin seeds - 1/3 tbsp
Garlic cloves - 3
Turmeric - 1/4 tbsp
Chili powder - 1/4 tbsp
Chicken masala - 1 tbsp
Salt to Taste
Oil required

Procedure:-

1-First take a pan add tbsp of oil heat it and add the mustard seeds, cumin seeds, garlic, curry leaves and green chili suate well.

2-Now add the onion and fry until they turn into transparent. Then add the drum sticks, peas and cook them by adding little water so the drum sticks cooks well.

3-Now add the tomatoes, Chicken masala, Salt , chili powder and turmeric and mix well and close the lid and cook in simmer.
4-Now the tomatoes cooks well then add little water according to gravy and  boil for 2 more min. garnish with cilantro.


Ready to serve hot with rice and chapathi. Enjoy the dish.

15 comments:

  1. A great curry for white rice... I love drum stick and this is a perfect dish

    ReplyDelete
  2. Drumstick, green peas together is new to me...looks super yummy...

    FunWidFud

    ReplyDelete
  3. This really looks delicious. I'd be pleased to sample it. I hope you have a great day. Blessings...Mary

    ReplyDelete
  4. Loved the presentation..

    http://www.panchamrutham.blogspot.com/

    ReplyDelete
  5. Delicious curry, inviting and truly tempting..

    ReplyDelete
  6. Very delicious and perfect !!

    ReplyDelete
  7. Drumstick curry is so yum......i usually cook it with mustard-garlic paste!!!! This one looks promising!!

    ReplyDelete
  8. simple n delicious curry...loved it !

    ReplyDelete
  9. yummy curry.. cute presentation..

    ReplyDelete
  10. curry looks delicious and tempting dear :)

    ReplyDelete
  11. perfect dish for chappathi!...I used to love this curry!
    Smitha
    Smitha's Spicy Flavors

    ReplyDelete