Thursday, March 3, 2011

Peas Paratha


Ingredients:-

Peas- 1 cup
Garam masala- 1/2 tbsp
Chili powder- 1/2 tbsp
Salt To Taste
Coriander Powder- 1 tbsp
Zeera- 1 tbsp

For Parathas:-

Wheat flour- 1 cup
Salt to Taste
Sugar- 12 tbsp
Water- 1/2 cup
oil- 1 tbsp

Procedure:-

1-First  take peas and add water  and boil them until softens.
2-Now cool it and smash the peas and add salt, garam masala, chili powder, zeera powder ,coriander powder  and mix well.

3-Now take a bowl add wheat flour , salt ,sugar, tbsp of oil and mix well .Now make a soft dough by adding water to it.
4-Now make equal size bolls with dough and roll them with rolling pin and stuff the paratha with peas cover it ans roll it again carefully.

5-Now fry them in a pan until golden color spots appears on both the sides.
6-Now serve hot with pickle or curd.

Enjoy them. 


24 comments:

  1. Wow, the parathas looks amazing,nicely done!


    US Masala

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  2. Wow! that looks so yummy with the peas spotting here and there, very delicious.

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  3. This looks and sounds delicious. I hope you have a great day. Blessings...Mary

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  4. How much I love this ...long time I ate it ...looks fab dear

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  5. It looks beautiful and healthy

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  6. parathas look so perfect and yummy !!

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  7. Those look interesting. I'm not a fan of peas so maybe I'll try a different veg.

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  8. Healthy and tasty. Have loads of peas at home. will give it a try soon :)

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  9. Nutritious and yummy parathas.

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  10. I always love to try out different paratha recipes.. peas paratha looks interesting.. will try this!!

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  11. Peas paratha looks fabulous, can have it anytime..

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  12. They look perfect and tempting....

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  13. as healthy as it can get...looks wonderful!
    Smitha
    Smitha's Spicy Flavors

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  14. interesting parathas with nice stepwise pictures

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  15. Wonderful step by step instructions.I love parthas of any type these look delicious.Thanks for dropping by simply.food your visit and comments are very much appreciated.

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