My recipes

My recipes

Monday, February 28, 2011

Rice Grain Upma (Biyam noka roti)

This break fast recipe is very easy. I have already posted the recipe in my blog regarding how to prepare this rice grain noka. This very easy just wash the rice and drain the water and place a paper and dry this rice and just blend then until it is crushed well. Don't blend access it may turn into powder. This is very easy to prepare and tasty too. Try this and u will like this.


Rice Grain pulsed- 2 cups
Green chili- 3 chopped
Dry chili - 5 pieces
Corn- 1/4 cup
Mustard seeds- 1 tbsp
Hing- 1/4 tbsp
Zeera- tbsp
Moong dal- 1/4 cup
Chana dal- 2 tbsp
Curry leaves- 5 count
Water- 3 1/2 cups
Salt To Taste
Oil required


1-First take pan add oil heat it and then add all the ingredients except rice grain and water, salt and fry well.

2-Now add the water and salt and bring it to boiling point by closing the lid.
3-Now add the pulsed rice grain and mix well by adding little by little. Other wise it may create lumps.
Now close the lid and simmer it to low flame for 6 min.

Now  Serve hot with any pickle or coconut chutney.


  1. Hmmm..u r tempting me to make this for breakfast now..

  2. nice one....good alternative to traditional upma!....hey in the title...did u mean biyyam noka upma or roti?...or this is called roti too?...

  3. yummy..I never added corn to upma.. thts a great idea..

  4. indeed very delicious and perfect for breakfast

  5. It has been ages i had this upma,makes me hungry..

  6. This look like it would be a good hearty breakfast.

  7. looks delicious and very simple one .......

  8. Seems like I wil have to have my breakfast through screen! lovely dear!

  9. Lovely upma...looks yumm...why is it called roti?

  10. I also made a dish in pulsed rice...Its very easy and yum..isn't it?..

  11. First time here..u have lovely space with great dishes!
    Upma looks healthy and delicious..

  12. Yummy breakfast..awesome recipe!

    US Masala

  13. Looks very delicious and a healthy dish indeed.