My recipes

My recipes

Friday, December 10, 2010

crab curry(petallu kura) in South indian style.


Crab-1 pound
 Coconut shredded- 1 cup or frozen
Onion-1 large finely chopped
Ginger garlic paste-1 tbsp
Tomatoes-1 Large  chopped
Chilli  powder-1/2  tbsp
Khas khas-1 tbsp
Cinnamon stick-1 inch
Cloves -2
Turmeric  powder-1/2 tbsp
Salt to taste
Coriander leaves chopped


*First clean the crab and keep aside.
*Now make a fine paste  in blender by adding khas
khas , coconut, cardamoms, lavang, cinnamon stick and keep aside.
*Now take a large frying pan  add oil then onions pieces and ginger garlic paste and fry 
until they turn into golden brown colour.
*Now add the tomatoes and fry them. Then add the blended paste and cook it well. Now add salt,turmeric powder and chilli powder and mix  well.
*Then  add little water and mix well .  Then add crab into the
masala and boil until it cooks .
 * U can add the water according to the thickness of
*Garnish with coriander leaves. Serve hot with rice its very yummy.

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