My recipes

My recipes

Wednesday, September 4, 2013

Apple Tart


Apples- 1 1/2 (remove seeds n center part n cut into semi circles)
Puff sheets - 2 spread into baking sheets bt by placing a aluminium foil n oil on it.
Brown sugar- 1/2 cup
Lemon - 1/2 juice
Salt - a little
Chopped pecans
For topping caramel sauce or whipped cream before serving


1- First take apples cut into halves n remove the center waste n cut into semi circles n Pl ace in a bowl.
2- Now mix the salt,brown sugar, lemon to apples n mix carefully n set aside for a minute.
3- Now take a baking sheet and place a aluminium foil or parchment paper n spread oil on the sheet n place the puff sheet n arrange these apple pieces straight way n bake in the ove
n for 20 min at 425 f degrees n its done.

Now spread the pecans (optional) u can also spread caramel sauce on top before serving . I used whipped cream.
For puff sheets I prepared in home u csn bring from any grocery store to speed up your process. Njoy.