My recipes

My recipes

Tuesday, January 11, 2011

Blue Crab fry

Yummy crab fry


Small Blue crabs - 1 pack
Corn flour- 3 tbsp
Salt required
Chilli powder- 1/2 tbsp
Turmeric- 1/4 tbsp


1-First clean the crab and separate the legs and body by breaking them gentle.
2-Now take a bowl add all the ingredients and mix them properly and keep it aside for 10 min.
Marinated blue crab

3-Now take a pan and fry them by spreading oil or deep fry them.
Crab in the cooking process
4-Now serve them hot as a snack in the evening or as a side dish for dinner or lunch.

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