My recipes

My recipes

Thursday, May 19, 2011

Namkin Twisters




Ingredients:-

All purpose flour - 1 cup
Warm oil - 1/4 cup
Salt to taste
Sugar - A pinch
Black zeera optional
Water - 1/4 cup
Oil for deep fry

Procedure:-

1-First add all the ingredients in a large bowl accept water and mix well until the oil is mixed well in the flour.
2-Then add the water little by little and mix the dough not so hard or so soft it should be in medium hard.


3-Now keep it aside for an hour. Then roll them into a sheet and cut them as shown in the below pic

For daimond shape


4-Then deep fry them and store them in ziploc bags or air tight box for long stay.


16 comments:

  1. Yummy looking twisters... My mom used to make the sweet version whenever we were a kid...

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  2. Superb shape of the namkin.. I am not sure if i'll make the shape without breaking.. :)
    http://krithiskitchen.blogspot.com

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  3. yummy,crispy and simple recipe for summer :)
    kids love it
    do visit my space when time permits
    Deepthi
    http://h4wifes.blogspot.com/
    http://deepthidigvijay.blogspot.com/

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  4. Yum yum, feel like munching some...crispy snacks..

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  5. wow..that looks so perfect and tempting...and even u explained it very nicely...:)

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  6. thanks for step vise clicks dear,luv the recipe...will try.

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  7. Wow..twisting luks nice and new..have to luk and learn!!!

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  8. Yum ..I love this ..just dip in tea n t enjoy

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  9. Easy and nice snack for tea time.

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  10. We make this but twisting is new .. Looks good Harika.

    Vardhini
    VardhinisKitchen

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  11. Wowww... looks so nice and tempting.. lovely shapes.. thanks for the perfect snack recipe :)
    Indian Cuisine

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  12. This is very tempting...loved the shape..

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  13. Crispy and crunchy twists with a twist in regular namkeen. Visit mine too.

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